New FRAC Report Emphasizes Continued Low Participation in Meal Programs During COVID-19
The School Nutrition Programs — the National School Lunch Program and the School Breakfast Program —help reduce food insecurity, support healthy eating, and are linked to improved academic achievement and attendance. According to FRAC’s new report, School Meals: The Impact of the Pandemic on 54 Large School Districts, the shuttering of schools when the pandemic began and the variety of school schedules this past fall have dramatically reduced participation and changed operations in school meals programs.