FRAC’s report on participation data in the Afterschool Nutrition Programs measures how many children had access to afterschool suppers and snacks in October 2017, nationally and in each state. The Afterschool Supper Program served 1.2 million children on an average weekday in October 2017, an increase of 11.3 percent, or 124,000 children, from October 2016.


Interactive Map and Tables

Press Release

Blog post

Infographics to Download and Share