Our Nation’s Children Must Come First in Build Back Better Bill

WASHINGTON, October 26, 2021 — The health and well-being of our nation’s children should always be a top priority. That is why Congress must be held accountable in passing the Build Back Better Act that includes critical nutrition provisions that support children’s health and learning. By acting today, Congress can help reduce childhood hunger and improve nutrition, while boosting academic achievement.   

Report Shows Modest Growth in Afterschool Suppers in October 2020, but Support is Needed to Address Ongoing COVID-19 Concerns

WASHINGTON, October 26, 2021 — Nearly 1.5 million low-income children benefited from suppers through the Afterschool Nutrition Programs on an average day in October 2020, according to a new report released today by the Food Research & Action Center (FRAC).

FRAC’s Afterschool Suppers: A Snapshot of Participation report finds schools and community sponsors were able to slightly increase access to afterschool suppers despite ongoing pandemic-related closures – reaching an additional 37,317 students with afterschool suppers compared to October 2019.

FRAC Launches Social Impact and Equity Fund

WASHINGTON, October 6, 2021 — The Food Research & Action Center (FRAC) today launched a Social Impact and Equity Fund to identify, recognize, and financially support innovative strategies among organizations working to leverage federal nutrition programs such as the Supplemental Nutrition Assistance Program (SNAP), the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC), and school meals to fight hunger and promote equity. Funded in part by PepsiCo, this new initiative will award four grants of $25,000 each to local, state, or regional tax-exempt 501(c)(3) organizations doing exceptional work fighting hunger and injustice, centering equity throughout their operations, policy, and advocacy efforts, and working in collaboration with people with lived expertise.

Food Research & Action Center Names New Director of Development, Darin Allen, to Lead Fundraising Strategy and Stakeholder Engagement Efforts

WASHINGTON, September 17, 2021 — The Food Research & Action Center (FRAC) is delighted to announce Darin Allen has been named Director of Development at the leading national nonprofit organization working to eradicate poverty-related hunger and undernutrition in the United States.

Allen will oversee FRAC’s fundraising initiatives, including its Annual Benefit Dinner, foundation and corporate relations, and major gifts program.

Investments in SNAP and School Lunch Lifted Millions Out of Poverty in 2020, According to Census

WASHINGTON, September 15, 2021 — Millions of people in America were lifted out of poverty in 2020 due to investments in the Supplemental Nutrition Assistance Program (SNAP), school meals and child nutrition programs, unemployment insurance benefits and stimulus payments to support essential economic recovery, according to the latest release of income, poverty, and health insurance data from the U.S. Census Bureau.