Health care providers have a unique opportunity to play a significant role in addressing food insecurity. This research brief explores the benefits that are available to eligible patients through SNAP, the proven health outcomes that SNAP recipients experience compared to eligible nonparticipants, and the benefits that health systems at large experience when food insecurity is addressed.
Report
Challenges in Researching the Diets of SNAP Recipients – Addressing Methodological Flaws and Emphasizing SNAP as an Anti-Hunger Program