Table 3: Change in Number of Summer Food Service Program Sponsors and Sites from July 2017 to July 2018, by State
StateSponsors Sites
July 2017July 2018Percent ChangeJuly 2017July 2018Percent Change
© 2019 Food Research & Action Center
Alabama1021096.9% 9781,0062.9%
Alaska2827-3.6% 1571655.1%
Arizona323921.9% 26633224.8%
Arkansas92975.4% 382330-13.6%
California199181-9.0% 2,4682,329-5.6%
Colorado7976-3.8% 5435521.7%
Connecticut4643-6.5% 537525-2.2%
Delaware27297.4% 310309-0.3%
District of Columbia1917-10.5% 295290-1.7%
Florida156143-8.3% 4,3543,688-15.3%
Georgia8683-3.5% 1,3481,270-5.8%
Hawaii20200.0% 92986.5%
Idaho6258-6.5% 278269-3.2%
Illinois156144-7.7% 1,8161,772-2.4%
Indiana2292310.9% 1,3211,297-1.8%
Iowa157149-5.1% 4384400.5%
Kansas1321427.6% 5095375.5%
Kentucky1471523.4% 1,6281,92818.4%
Louisiana9471-24.5% 608443-27.1%
Maine1111197.2% 4194394.8%
Maryland4644-4.3% 1,3571,347-0.7%
Massachusetts1041083.8% 1,0721,0942.1%
Michigan3123233.5% 1,6671,656-0.7%
Minnesota1841945.4% 8328654.0%
Mississippi9912324.2% 49959018.2%
Missouri1261260.0% 7207696.8%
Montana80811.3% 2162306.5%
Nebraska566617.9% 15619223.1%
Nevada28280.0% 273257-5.9%
New Hampshire2927-6.9% 184173-6.0%
New Jersey11612810.3% 1,3721,4263.9%
New Mexico57581.8% 685675-1.5%
New York3613774.4% 3,0793,1211.4%
North Carolina1301310.8% 2,0102,0934.1%
North Dakota3433-2.9% 80811.3%
Ohio1781790.6% 1,6201,6501.9%
Oklahoma7975-5.1% 44257029.0%
Oregon138136-1.4% 785777-1.0%
Pennsylvania3023040.7% 2,6082,7164.1%
Rhode Island26260.0% 2152244.2%
South Carolina697711.6% 1,8031,723-4.4%
South Dakota4847-2.1% 92942.2%
Tennessee424814.3% 1,4521,343-7.5%
Texas2462480.8% 3,0203,1945.8%
Utah1514-6.7% 10367-35.0%
Vermont58580.0% 277274-1.1%
Virginia1281333.9% 1,3011,3090.6%
Washington152148-2.6% 874817-6.5%
West Virginia96971.0% 41147415.3%
Wisconsin1691785.3% 7507864.8%
Wyoming30300.0% 9693-3.1%
US5,5125,5751.1% 48,79848,699-0.2%
Showing 1 to 52 of 52 entries